A Recipe for Your Spring Gathering

Makes 4 cups of dip
PREP TIME: 10 Minute(s)
CHILL TIME: 2 Hour(s)
INGREDIENTS
1 package (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 container (16 oz.) sour cream
1 cup Hellmann’s® or Best Foods® Real Mayonnaise
1 package Knorr® Vegetable recipe mix
1 can (8 oz.) water chestnuts, drained and chopped
PREPARATION:
Mix all the ingredients in a bowl and chill for about 2 hours. I usually buy a sweet bread bowl and hollow out the inside of the bowl and fill with the spinach dip. Everyone loves the sweet bread with the spinach dip. You can also serve with crackers or chips. Enjoy!!
If you have a recipe you would like to share please email me at melissarivera@townsquaremedia.com.


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